Suncrest™ Farms is a “local-footprint,” low-carbon hydroponic farming business that cultivates and sells branded, premium-quality lettuce, leafy greens, herbs, and produce 365 days/year within 100 miles of major urban centers across the U.S. and around the world.
Our vision is to provide the freshest, healthiest and safest “locally-grown” produce in enough volume throughout the year for a city’s grocery retailers, institutions, restaurants and farmer’s markets.
Suncrest™ also licenses its technology, growing algorithms, training and know-how to strategic global partners.
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